The Fayette County Commission on Aging lunch menu for the week of Dec. 13-17 is as follows:

MONDAY

Polish sausage, sauerkraut, mashed potatoes, fruit, animal crackers

TUESDAY

Creamed chipped beef over biscuit, mashed potatoes, vegetables, fruit, vanilla wafers

WEDNESDAY

Pulled pork, buttered cabbage, parsley potatoes, cornbread, fruit, graham crackers

THURSDAY

Chili, peanut butter sandwich, tossed salad, crackers, fruit

FRIDAY

Beef pot roast, seasoned potatoes & carrots, green beans, dinner roll/muffin, fruit

The Commission on Aging activity schedule for the week of Dec. 13-17 is as follows:

MONDAY

8:30 a.m. Walk With Us

11:30 a.m. Lunch

12:30 p.m. Chair Volleyball

TUESDAY

10 a.m. Exercise

11:30 a.m. Lunch

12:30 p.m. Euchre

2 p.m. Alzheimer’s support group

WEDNESDAY

8:30 a.m. Walk With Us

10 a.m. Exercise

11:30 a.m. Lunch

12:30 p.m. Chair Volleyball

THURSDAY

8:30 a.m. Walk With Us

11:30 a.m. Lunch

12:30 p.m. Bingo

FRIDAY

8:30 a.m. Walk With Us

9 a.m. Card making

9-11:30 a.m. Board elections

10:30 a.m. Christmas party

11:30 a.m. Lunch