Commission on Aging Lunch & Activities


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The Fayette County Commission on Aging lunch menu for the week of Jan. 6-10 is as follows:

MONDAY

BBQ riblet sandwich, roasted potatoes, seasoned vegetables, fruit

TUESDAY

Ham & soup beans, corn bread, cole slaw, fruit in strawberry jello

WEDNESDAY

Chicken parmesan with pasta, garlic bread, seasoned vegetables, tossed salad, fruit

THURSDAY

Cheeseburger, tater tots, baked beans, animal crackers, fruit

FRIDAY

Chicken pot pie, mashed potatoes & gravy, cinnamon applesauce, vanilla wafers, fruit

The activity list for the week of Jan. 6-10 is as follows:

MONDAY

8:30 a.m. Walk With Us

9 a.m. Aerobics

11:30 a.m. Lunch

12:30 p.m. Chair Volleyball

TUESDAY

10 a.m. Exercise

10:30 a.m. Blood Pressure – FCHD

11:30 a.m. Lunch

12:30 p.m. Euchre

WEDNESDAY

8:30 a.m. Walk With Us

9 a.m. Aerobics

10 a.m. Exercise

11:30 a.m. Lunch

12:30 p.m. Chair Volleyball

THURSDAY

10 a.m. Exercise

11:30 a.m. Lunch

12:30 p.m. Bingo

FRIDAY

8:30 a.m. Walk With Us

9 a.m. Aerobics

9 a.m. Card-making

11:30 a.m. Lunch

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