The Fayette County Commission on Aging lunch menu for the week of Oct. 8-12 is as follows:

MONDAY

Beef soft taco, corn casserole, Spanish rice, shredded lettuce/diced tomato, fruit

TUESDAY

Vegetable beef soup, pimento cheese sandwich, crackers, tossed salad, fruit

WEDNESDAY

Meatloaf, baked potato, seasoned vegetables, fruit, sugar-free pudding

THURSDAY

Liver & onions, mashed potatoes & gravy, seasoned vegetables, fruit, graham crackers

FRIDAY

Ham loaf, cheesy potatoes, seasoned green beans, fruit, unfrosted cake