Commission on Aging Lunch & Activities


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The Fayette County Commission on Aging lunch menu for the week of Sept. 17-21 is as follows:

MONDAY

BBQ riblet sandwich, hash brown potatoes, seasoned corn, sugar free pudding, fruit

TUESDAY

Chili, muffin, crackers, fruit, chilled beets

WEDNESDAY

Chicken & noodles, mashed potatoes, seasoned peas, warm dinner roll, fruit

THURSDAY

Salisbury steak, AuGratin potatoes, seasoned vegetables, graham crackers, fruit

FRIDAY

Oven fried chicken, mashed potatoes, seasoned green beans, dinner roll, unfrosted cake, fruit

Activities at the Commission on Aging for the week of Sept. 17-21 are as follows:

MONDAY

8:30 a.m. Walk With Us

9 a.m. Aerobics

11:30 a.m. Lunch

12:30 p.m. Chair volleyball

TUESDAY

9:30 a.m. Commodities

10 a.m. Exercise

10:30 a.m. Blood pressure

11:30 a.m. Lunch

12:30 p.m. Euchre

WEDNESDAY

8:30 a.m. Walk With Us

9 a.m. Aerobics

10 a.m. Exercise

10 a.m. Board meeting

10:30 a.m. Blood pressure

11:30 a.m. Lunch

12:30 p.m. Chair volleyball

THURSDAY

10 a.m. Exercise

11:30 a.m. Lunch

12:30 p.m. Bingo

FRIDAY

8:30 a.m. Walk With Us

9 a.m. Aerobics

9 a.m. Cardmaking

11:30 a.m. Lunch

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