Commission on Aging Lunch & Activities


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The lunch menu for the Fayette County Commission on Aging for the week of May 14-18 is as follows:

MONDAY

BBQ riblet sandwich, hash brown potatoes, seasoned corn, sugar-free pudding, fruit

TUESDAY

Chili, muffin, crackers, fruit, chilled beets

WEDNESDAY

Chicken & noodles, mashed potatoes, seasoned peas, warm dinner roll, fruit

THURSDAY

Salisbury steak, Au Gratin potatoes, seasoned vegetables, graham crackers, fruit

FRIDAY

Oven fried chicken, mashed potatoes, seasoned green beans, dinner roll, unfrosted cake, fruit

The activities for the week of May 14-18 are as follows:

MONDAY

8:30 a.m. Walk With Us

9 a.m. Aerobics

11:30 a.m. Lunch

12:30 p.m. Chair volleyball

TUESDAY

10 a.m. Exercise

10:30 a.m. Blood pressure

11:30 a.m. Lunch

12:30 p.m. Euchre

12:30 p.m. Commodities

WEDNESDAY

8:30 a.m. Walk With Us

9 a.m. Aerobics

10 a.m. Exercise

10 a.m. Board meeting

10:30 a.m. Blood pressure

11:30 a.m. Lunch

12:30 p.m. Chair volleyball

THURSDAY

10 a.m. Exercise

12:30 p.m. Bingo

FRIDAY

8:30 a.m. Walk With Us

9 a.m. Aerobics

9 a.m. Card-making

11:30 a.m. Lunch

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